DIY: Crock Pot Chicken Fettucini

1:05 PM

Back in the day when I taught elementary school I was given this recipe from one of my student's parents. We LOVE this simple and easy dish at this diva home. With all the hustle and bustle that is going on this holiday season, this is a PERFECT supper.

It's easy. It's cheap. It's delicious!


Make this meal when time is better spent elsewhere than the kitchen.

Ingredients:
Chicken Tenders or chicken breasts
Salt and Pepper to taste (opt.)
1 pkg. dry Italian Dressing mix
8 oz. Phili. Cream Cheese
2 cans cream of chicken soup
1 cup milk
1/2 tsp. season salt (opt.)
1/2 tsp. Onion powder (opt.)
broccoli chopped ( I added this to the recipe. Letting the broccoli cook all day in the crock pot with the other ingredients ensures that you get all the healthy benefits that broccoli offers.)

Step 1: Put Chicken in the crock pot
I even put it in frozen... so easy!

Step 2: Put chopped broccoli on top of chicken

Step 3: Add Salt and Pepper. Sprinkle Italian Dressing mix.

Step 4: Add cubed cream cheese.

Step 5: Add Cream of Chicken Soup and other spices to the mix

Step 6: Add milk and stir up a little.

Step 7: Let cook on low for 8 hours.


Eight Hours or so later.......

Step 8: Stir Sauce, Shred Chicken and Boil some pasta (We love whole wheat pasta in our house. It is so much better for you!)



Step 9: Add pasta to sauce


Step 10: ENJOY!!




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Sisters Meg and Steph discovered that while living the life of poor, newlywed, college students, with fresh little babies in the middle of The Great Recession they could still have what they needed and wanted if they got to work and created things with their own hands. This mindset has saved them thousands of dollars in living expenses, and as they share their knowledge with others, the savings keeps growing.

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6 comments

  1. Rebekah WadsworthDecember 9, 2011 at 2:28 PM

    That looks so good! I can't wait to try it.

    ReplyDelete
  2. Wendy @HerBallistic GardenDecember 9, 2011 at 4:04 PM

    Yum....and that's all I can say! Trying this!

    ReplyDelete
  3. HeidiDecember 16, 2011 at 9:54 AM

    I wonder if you could increase the milk or add water and put the noodles in too.

    ReplyDelete
  4. jenDecember 19, 2011 at 2:19 AM

    that looks delicious! i gave away my crockpot (it was really old) but still useful. i just never really put it to use and now i'm finding all these amazing recipes. hmmm, may be time to start searching for one or just borrow one for some occasions mmmmm

    jen
    www.fauxtreschic.blogspot.com

    ReplyDelete
  5. Nelly @ I Can DabbleFebruary 2, 2012 at 4:21 PM

    Thank you for sharing! I'm making this tomorrow morning before I leave for work! Can't wait to try it for dinner!

    ReplyDelete
  6. aburenJune 15, 2012 at 5:52 PM

    I MUST TELL YOU, this was amazing!
    Your recipe was so easy to follow and make!

    I did make one change though... i added rice instead of pasta! It was delicious! you have to try it! :)

    Thank you guys so much for all the great recipes!

    :)

    ReplyDelete